Camour - flavors from Spain, Italy and France
Camour is a contemporary restaurant in Copenhagen’s Meatpacking district, where the kitchen pulls together the best flavors from Spain, Italy and France into honest dishes at friendly prices. A hot, edgy room with a serious cocktail game – built for everything from quiet dinners to bigger parties on Vesterbro.
Groups and private events
Gathering a crowd around the table? Camour is built for it. Book directly for up to 18 guests, or send a request and let us plan the evening together – from menu and cocktails to the details that make an event more than a dinner. Room for 130 in the restaurant and 125 on the terrace in summer.